How to Season Wood for Smoking: Kiln Method

A good quality wood to smoke meat adds flavor to your food and makes your camping experience more memorable.

One of the proven methods for drying is Kiln drying, a controlled process used to dry wood.

It involves heating the wood until it reaches a specific temperature.

Then you remove the wood from the heat source and let it cool down naturally.

The first thing to do for this method is to put the wood into the kiln.

Stack your wood along the wall or place it in the assigned space.

Next, set the temperature according to the type of wood you want to dry.

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About How to

Season Wood

for Smoking:

Kiln Method